Results 31 - 40 of 89 for baked onion beef bouillon

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Combine all ingredients in casserole. Bake, covered, for one hour at 350 degrees.

Combine all ingredients in deep baking dish. Bake uncovered at 400°F for 45 minutes, or until dry. Serves 6.

Preheat oven to 350 degrees. In large skillet, brown beef and onion. Stir in sauce, water ... cream, flour and bouillon; mix well. Add noodles, ... with meat mixture. Bake 20 to 25 minutes. Sprinkle ... 10 minutes before serving.

Cook rice according to package directions adding bouillon cubes to water. In a large skillet, saute onion and vermicelli in butter. Add ... dish. Cover and bake in 300 degree oven for ... powder to final mixture).

Mix together. Bake covered at 350 degrees for 3-4 hours. Do not remove cover during first 2 hours. Crock pot - cook at low at least 10 hours.



Brown barley and diced onion. Wilt sliced onions in ... 1/2 cans of beef bouillon. Bake for 2 1/2 hours at ... bouillon to keep casserole moist.

Parboil onions for 15 minutes and scoop ... lightly on top. Bake at 300 degrees for 1 ... calories; 10 mg cholesterol; 7 g fat; 417 mg sodium.

For each onion baked: slightly hollow center of ... well. Add one beef bouillon cube, 1/2 tsp. butter or to taste. Wrap in foil. Bake 45 minutes to 1 hour, ... rotating dish several times.

Fry the pieces of bacon ... follows: potatoes, carrots, onions, and cabbage. Dissolve beef bouillon cube in hot water. Layer ... salt and pepper. Bake at 325 degrees for 1 1/2 hours.

Saute butter, garlic, mushrooms, onions and ground beef. Add all other ingredients, ... the whole tenderloin. Bake at 350 degrees for 45-60 ... 170 degrees well done).

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