Results 31 - 40 of 97 for baked crabmeat

Previous  1  2  3  4  5  6  7  8  9  10   Next

Mix above ingredients in bowl ... tablespoons of cooking sherry over each fillet roll. Bake at 325 degrees for 35 to 40 minutes. Serves 6 to 8.

Trim crust from the bread ... When ready to bake, spoon the sour cream ... and place in oven until cheese melts. Serve hot. Makes 12 servings.

Saute mushrooms in butter until ... and fold in crabmeat. Line a shallow baking ... and sprinkle with the cheese. Bake 30 minutes until bubbly.

Make a cream sauce with ... Gently fold in crabmeat and artichoke hearts. Pour in ... with bread crumbs. Bake at 350 degrees for about 30 minutes.

For each lobster: Split the ... above ingredients well and put stuffing in the split-open part of the lobster. Bake at 375 degrees for 30 minutes.



In skillet, cook onion in ... Pour over fillets. Bake 30 minutes. Check doneness and ... until heated through. Fish should flake easily. Serves 8.

Use cold water to wash ... in mushrooms, parsley, crabmeat, bread crumbs, salt and ... sprinkle with paprika. Bake for 35 minutes. When fully ... Lay parsley on top.

Saute scallops in butter until ... casserole. Sprinkle buttered bread crumbs mixed with cheese on top. Bake 30 minutes at 350 degrees. Do not overbake.

Combine first 8 ingredients; mix well. Gently stir in crabmeat. Spoon crabmeat mixture into ... quart baking dish. Bake at 375 degrees for 15 ... Serve warm with crackers.

Mix all except Parmesan cheese ... well greased 4-quart casserole. Top with bread crumbs and Parmesan cheese. Bake at 375 degrees for 30 minutes.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index