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Results 31 - 40 of 49 for baked crab meat pie
In a 400 degree preheated oven, bake the pie shell for 3 minutes; then ... shell evenly; place crab meat on top of cheese, followed ... 10 minutes before serving.
32. CRAB MEAT QUICHE
Preheat oven to 425 degrees. Prepare pie shell. Carefully line shell with ... with raw rice. Bake 15 minutes or until pastry ... 350 degrees. Drain crab meat; break into pieces, discarding ... quiche is gently shaken.
33. CRABMEAT QUICHE
Prepare pastry shell. Sprinkle cheese, ... Pour mixture into pie shell. Bake 15 minutes at 425 degrees. ... Let stand 10 minutes before cutting.
34. CRAB QUICHE
Place pastry in 10" pie pan. Bake in preheated 450 degree oven ... or shell from crab. Scatter crab and cheese ... as an appetizer. 6 servings.
35. CRAB QUICHE
Bake pie shell approximately 8 minutes or ... Stir in onions, crab meat, cheese, sherry, salt, and ... Garnish with parsley if desired. Serves 6.
36. SEAFOOD QUICHE
Line the unbaked pie shell with the cheese. Cover with layer of crab meat and shrimp. Combine the cream, ... over seafood and bake at 375 degrees for 40 ... a 10-inch pie plate.
37. CRAB QUICHE
Heat oven to 425 degrees. ... in cream, salt and pepper. Pour into shell. Bake 10 minutes. Reduce heat to 325 degrees. Bake 30 minutes longer.
38. CRAB PIE
Preheat oven to 350 degrees. Bake pie shell until it starts to ... into pie shell. Bake at 350 degrees for 35 to 40 minutes. This is delicious.
39. CRAB MEAT QUICHE
Prick bottom and sides of pie shell. Bake at 450 degrees for 10 ... cheeses, flour, and crab; sprinkle evenly in pie ... to serve. 16 appetizers.
40. CRAB PIE
Preheat oven to 350 degrees. Bake pie shell until it starts to ... ingredients and pour into pie shell. Bake at 350 degrees for 35 to 40 minutes.
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