| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 54 for asian shrimp sauce
Peel and devein shrimp; set aside. Combine water and soy sauce in a large Dutch oven; ... toss gently. Garnish, if desired. Yields 6 servings.
In medium glass mixing bowl, ... mix well. Add shrimp, snow peas and pepper, ... lettuce. 2 servings. 1 1/2 fat, 2 protein, 2 1/4 vegetable exchange
Combine shrimp, bean sprouts, water chestnuts, ... shrimp and mix well. Refrigerate. Just before serving add chow mein noodles. Makes 3 servings.
Saute mushrooms, onions, and garlic ... remaining ingredients except shrimp and cornstarch. Cook to boiling, ... constantly, until thickened and clear.
In non stick skillet, heat oil. Add shrimp and cook over high heat, ... and cook, stirring constantly, until mixture thickens, about 1 minute.
Prepare broth as follows: Saute ... except the soy sauce, scallops, mushrooms, scallions, and ... pour hot broth into bowls and serve. Serves: 6.
Cut turkey tenderloins into 1 ... pineapple, water chestnuts, shrimp, mushrooms and 1/2 cup ... brown sugar, soy sauce, ginger root and remaining ... cooked rice. 6 servings.
Melt butter in large frying pan. Add all other ingredients. Cook until shrimp is pink.
39. ORIENTAL SALAD
Chill vegetables, rice and shrimp. Combine and blend together oil, vinegar, soy sauce, curry powder, salt, monosodium ... sugar; beat to blend well.
In medium bowl, stir together ... in vegetables and shrimp. Cover and marinate in ... mixture into pita. Serves 2. About 225 calories per serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables