| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 97 for apples pears oranges bananas
Wash apples and leave skin on, chop ... Wash and chop pears. Add oranges and grapefruit. Wash and cut ... and pineapple. Add bananas which have been sliced. Add ... receive a fruit basket.
Toss all ingredients, serve on Bibb lettuce or in dessert bowls.
Cranberries, raisins, dates, prunes, or coconut may be substituted.
In saucepan, combine reserved pineapple juice and pudding mix. Cook over medium heat until thickened. Cool. Toss with pineapple and rest of ...
Peel oranges and section. Peel bananas and cut in half lengthwise ... coat apple and pear slices with juice to prevent ... Makes 8 to 10 servings.
CRUST: To softened butter mix in sugar and egg yolk. Add flour. Work with hands until well blended. Press firmly on bottom and sides of 9" ...
37. FRUIT COMPOTE
In small saucepan, simmer uncovered the sugar, water, cinnamon and peels 8 minutes; cool. Strain into serving bowl. Discard cinnamon and ...
38. APPLE SALAD
Slice apples, cut into bite size ... cut and pare oranges, bananas, celery. Put in nuts. ... just before you are ready to serve. Mix all together.
Mix together and refrigerate, will keep for several days. You may use fresh, frozen or mixed fruits for this salad.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables