Results 31 - 40 of 547 for all scones

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Preheat oven to 450°F. Grease ... water. Then mix all ingredients. Turn sticky dough onto ... with forks and serve with butter. Serves 3 to 6.

Line baking sheet with parchment paper. Preheat oven to 400°F. In a bowl, whisk together flour, sugar, baking powder, baking soda and salt. ...

33. SCONES
Preheat oven to 400°F. Mix ... egg yolk. Add all at once to flour mixture. ... egg white. Bake at 400°F for 10 to 12 minutes until light brown.

Blend the first 4 ingredients to resemble cornmeal. Mix in ¼ cup raisins and ¼ cup chopped walnuts. Form a well in center and add 2 eggs, a ...

Note: A food processor works ... pieces. Place the scones 1-inch apart on a greased ... the tops of each scone into the glaze and allow to dry.



Preheat oven to 425°F. Lightly ... oil spray). Mix all dry ingredients together. Mix all ... out a dozen scones. Bake at 425°F for about 15 minutes. Makes 1 dozen.

Mix flour and baking powder. Melt butter, add milk and stir. Add to flour mixture and blend with a knife, cutting the butter and flour ...

Preheat the oven to 400°F. ... Sprinkle with remaining 1 tablespoon sugar. Bake at 400°F for 15 minutes or until golden brown. Makes 8 scones. .

Preheat oven to 375°F. In large mixing bowl, combine flour, baking powder, salt and sugar. Mix well. Cut in butter. In a separate bowl, ...

Preheat oven to 375°F. Line ... and cream. Add all at once to dry ingredients ... into center of scones. Drizzle with cream cheese icing, if desired.

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