Results 31 - 40 of 2,880 for 4-h white bread

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Sprinkle yeast over very warm water in a large bowl. Stir until yeast dissolves. Heat milk until scalding in a medium-sized saucepan; add 2 ...

Makes 2 loaves. Dissolve sugar ... loaves. Place in bread pans (well greased) and let ... on racks for 5 more minutes to crisp and brown crust.

or unbleached or all-purpose flour ... leavening in the bread. Place starter in a ... immediately and cool completely on racks. Yield: 2 loaves.

Heat water, milk and butter until very warm, 120 degrees. Combine 2 cups flour, sugar, salt and yeast in mixing bowl. Add the liquid, beat ...

Make a well in center of flour. Pour rest of ingredients in well. Stir, knead, let raise 2 times, form into loaves. Let rise and bake in ...



Scald milk, stir in salt, ... 2 small greased bread pans. Bake at 350°F to ... minutes. I make this frequently, it always works well for me.

Combine 2 cups flour, sugar, salt and yeast. Heat water, milk and oil to 120-130 degrees. Add egg and liquids; blend at low speed until ...

Mix yeast and 1 teaspoon sugar in lukewarm water. In large bowl combine remaining ingredients. Knead on floured board for 5 to 10 minutes. ...

For the warm liquid I ... minutes and Crisco white for a nice white bread or Crisco yellow for an ... but 2 packages of yeast is still enough.

Melt fat in water. Put ... in well greased bread pans, filling half full. Let ... loaves. Rolls should be baked at 400 degrees about 20 minutes.

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