1800S Icing - Recipes - Page 4

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Results 31 - 40 of 7,120 for 1800s icing

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31. ICE TEA PUNCH

In a punch bowl, mix the ice tea mix with the ginger ... brand of ginger ale. Also, make sure you have enough to make 2 batches...it goes fast! .

32. ICE CREAM CONE CUPCAKES

Preheat oven to 350F. Mix ... to make different ice cream "flavors". Place ice cream ... cool completely if frosting. Makes 18 to 24 cupcakes

33. LEMON REFRIGERATOR COOKIES

A Crisp Cookie. Cream together margarine and sugars. Add lemon juice and egg and beat well. Sift flour and baking soda together and add ...

34. WALNUT REFRIGERATOR COOKIES

Cream butter and shortening thoroughly. Add sugar gradually and blend well. Add eggs and beat well. Sift flour, baking powder and salt ...

35. REFRIGERATOR BISCUIT TOPPING

This refrigerator topping will keep indefinitely in the fridge. Cover and store this mixture in the refrigerator until ready to use. ...

36. PEANUT BRITTLE REFRIGERATOR DESSERT (NO-BAKE)

Combine sweetened condensed milk and lemon juice. Stir until mixture thickens. Fold in ground peanut brittle. Line a square or oblong pan ...

37. MARSHMALLOW REFRIGERATOR LOAF (NO-BAKE)

Cut marshmallows in quarters and pour water over them. Add sweetened condensed milk, nut meats and chopped dates. Blend well. Add cracker ...

38. FRENCH REFRIGERATOR CAKE

Melt chocolate in top of double boiler. Add sweetened condensed milk and stir over rapidly boiling water for 5 to 10 minutes or until ...

39. ORANGE-GINGER REFRIGERATOR COOKIES

A Crisp Cookie. Cream margarine and sugar. Stir in egg and syrup. Dissolve baking soda in warm water and add. Sift together dry ...

40. WALNUT REFRIGERATOR COOKIES

A Crisp Cookie. Cream shortening, brown sugar, and vanilla. Add eggs and mix well. Sift together flour, salt and baking soda. Add to ...

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