Results 31 - 40 of 198 for 15 minute smoked sausage jambalaya

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In 4 quart heavy pot, saute sausage; remove. Add oil to ... and celery 5 minutes. Chop tomatoes and reserve ... pepper, chili powder and garlic salt.

Sauté first 3 ingredients in butter. Add the hot sausage, cook 3-5 minutes stirring frequently, at MED-HI heat. ... until moist but not soupy.

Using a 26-qt. iron pot, ... tender, about 45 minutes. Remove from pot. Add sausage to pot and fry to ... minutes of cooking time. Serves 65 to 75.

Season chicken with salt and ... high heat. Add sausage; cook 2 to 3 minutes. Remove chicken and sausage ... Tips: For brown jambalaya, add 1 heaping tablespoon ... minutes. Stir after 15 minutes. Stir in green onions ... stand for 5 minutes.

Peel shrimp, set aside. Saute sausage and onion until onion is ... over very low heat 30-35 minutes. Rice should be fluffy when done. Serves 8.



Brown sausage in heavy pot. Remove sausage ... cook for 3 minutes. Add sausage, vegetables, green ... minutes or until rice is done. Serves 6.

In heavy 4 quart pot, saute sausage; remove with slotted spoon. ... and celery 5 minutes. Chop tomatoes and reserve ... 25 minutes. Serves 10.

Cut sausage into 1/2 inch slices. Heat ... simmer about 30 minutes. Add shrimp and cook ... if more liquid is needed. Adjust spices to taste.)

In pot mix melted butter, ... 6 to 8 minutes. Add remaining ingredients except ... cooking until shrimp turns pink. Serve with hot sauce, if desired.

In large pot, melt butter ... Cook another 2 minutes. Add sausage, chicken, rice, and diced ... too dry before rice is done, just add more water.

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