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Results 21 - 30 of 77 for wontons
21. FRIED WONTONS
Mix ground pork or hamburger, ... mixture into each wonton wrapper. Gather the four corners ... and add several wontons. Fry to a light ... Simmer about 2 minutes.
Combine all ingredients and let ... in center of Wonton skin, fold in "pocket form" ... on paper towels. Wontons can be fried and frozen ... cookie sheet and heat.
23. CRAB WONTONS
Mix crab, cream cheese, Tabasco, ... mixture in a wonton skin. Put a small amount ... brown in oil. Serve immediately with sweet and sour sauce.
To prepare the date filling, ... bottom point of wonton skin over filling; tuck point ... and filling. Fry wontons, a few at a ... powdered sugar. Makes 40.
25. FRIED WONTONS
Peel shrimp. Make a shallow ... in center of wonton skin. (Cover remaining skins with ... wonton skins. (Cover wontons with damp cloth to keep ... degrees for 10 minutes.
To make filling, mince together ... salt. To fill wonton skin, use a small butter ... wonton and sauce separately. Keep warm on an electric platter.
27. CRISPY WONTONS
In large bowl, combine beef, ... center of each wonton skin. With your fingers, rub ... towels. Serve warm with prepared salad dressing for dipping.
28. FRIED WONTONS
Mix all ingredients in a ... Bean thread noodles, wonton wrappers and bottled Chinese Duck ... and sour sauce are available in oriental markets.
29. FRIED WONTONS
Combine the pork, water chestnuts, ... mixing well. Unwrap wonton skins and cover with damp ... egg. Place the wontons on a baking sheet; cover ... Sauce. Yield: 50 wontons.
30. FRIED WONTON
Mix ground pork and onion, ... pork mixture; mix well. Baste edges of wonton with remaining egg. Fold over in triangle shape. Deep fry until done.
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