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Results 21 - 30 of 1,990 for whole clams
Onions, green pepper, and crushed ... proportion of the clam cans: 4 cans of clams in brine and 1 can ... cheese instead of Parmigiano. (Venezuela)
In a large cast iron ... Sauté onions, add clam juice, potates, garlic, seasoning, tomatoes ... with Pilot or Milk Lunch crackers. , LAS VEGAS
Great stuff!!! Don't forget the ... or tenderness. Empty clams into saucepan - do not ... noodles. Sprinkle cheese over top of clams. Serves 2 to 4.
Drain clams into a 2 cup measure; ... too thick or too salty, thin with more clam juice. Serve over hot buttered linguini. Makes 4 to 6 servings.
Cook linguini in boiling water ... reserved liquid from clams and parsley, let cook for ... linguini, and serve immediately. Serves 6-8 people.
Cook linguine according to package ... aside. Meanwhile, drain clams, reserving liquid from one ... over linguine. Sprinkle with Parmesan cheese.
Open clams reserving juice. In a medium ... Stir in chopped clams, cook just until clams are heated through. Pour sauce over drained pasta. Serve.
Choose your own favorite chowder ... Stir in reserved clam liquor, the potatoes, water and ... 10 minutes. Add clams, tomatoes and seasonings. Heat ... milk with the clams.
Prepare Creamette Linguine as package ... Stir in reserved clam liquid and parsley; cook and stir 3 minutes. Add clams, wine and basil. Simmer ... leftovers. Makes 8 servings.
Saute garlic in oil until golden. Add drained clams, cook over low heat ... ingredients. Prepare linguini. Pour sauce over and top with cheese.
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