In a large Dutch oven ... half of the chicken pieces and season with 1/4 ... broth and reserved vegetables, then bring to a ... minutes. Makes 4 servings.
Cut off roots and trim ... in half. Cut chicken breasts into 1 1/2″ pieces. ... you prepare the vegetables. To the Dutch oven, ... French bread. Serves 6
Start rice first. Use a ... pepper, carrots, onions, chicken and gourmet sauce. Let this ... long; check your vegetables to see that they are ... is fully cooked. . Snyder
In a Dutch pot, add unboned chicken thighs with salt, pepper, garlic ... oil, sauté remaining vegetables and chopped green pepper in ... 6 to 8 people.