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Results 21 - 30 of 63 for white buttermilk cornbread
Stir together all the dry ingredients. Heat honey so it can be mixed well. Combine wet ingredients and blend together. Add wet to dry ...
Mix cornmeal, flour, sugar and ... in eggs and buttermilk. Set oven at 425 ... melted, stir into cornbread mix. Pour mixture into pan ... brown and cornbread firm.
Cream cornmeal, soda and butter. Add egg and buttermilk; mix well. Bake at 400 to 425 degrees for 30 or 35 minutes in a 9"x9" pan.
Boil chicken. To 3 cups ... add 3 cups white sauce. Pour into a deep ... and cover with cornbread batter. Melt 6 tablespoons butter ... in shortening. Add buttermilk and English Peas, drained. Stir ... down with cranberry sauce.
Mix as directed package. Add hominy and cheese. Pour mixture into large greased skillet. Bake at 425 degrees until golden brown, about 15 ...
For Beans: Soak beans overnight ... at this point. Cornbread: Mix well and bake ... for a meal that will take you through the rest of the week.
Bake this like cornbread. Crumble baked cornbread mixture ... Dot with butter and pepper. Bake 30 minutes at 350 degrees or until partially set.
28. TEXAS CORNBREAD
Preheat oven to 425 degrees. ... pan. Bake 25-30 minutes or until golden brown. Cool 5 minutes. Cornbread will be very moist. Makes 6-8 servings.
Preheat oven to 375 degrees. Grease one 9 x 5 inch loaf pan. Mix all dry ingredients in large bowl. Mix all wet ingredients into second ...
Into mixing bowl, add corn meal, soda, salt, buttermilk, egg; stir well. Add ... pone begins to brown. Reduce heat to 200 degrees until cooked.
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