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Results 21 - 30 of 120 for white buns
21. WHOLE WHEAT BUNS
Dissolve above 3 ingredients, then ... wheat flour and white flour. Knead seven minutes, let rise. Shape into buns, about 60 minutes. Let ... degrees for 15-20 minutes.
22. HOT CROSS BUNS
I use some whole wheat ... top of each bun. Brush tops with unbeaten egg white mixed with cold water. Bake ... in crosses on buns with White Frosting. Best served ... tradition in our family.
This recipe is for the original Hot Cross Bun that was sold on the ... half, and the buns also freeze beautifully.) Scald and ... Mix together egg whites and brown sugar for glaze. ... still hot from oven.
24. AIR BUNS
Let above stand 5-10 minutes. For whole wheat buns, increase yeast to 1 ... 1-2 hours. Have oven set at 400 degrees and bake until golden brown.
25. ST. LUCIA BUNS
Scald milk; pour into a ... Brush tops of buns with egg white beaten until foamy. Sprinkle with ... 400 degrees for 10-12 minute or until golden.
26. WHOLE WHEAT BUNS
Beat 3 minutes in mixer ... 2 1/2 cups white flour. Knead. Let rise 1 hour. Make into buns and flatten. Let rise again. Bake 25 minutes at 350 degrees.
27. STICKY BUNS
Butter Bundt pan. Thaw rolls for 5-10 minutes. Break apart and cut in half. Sprinkle 1/2 of the nuts in bottom of pan. Layer 1/2 of the ...
28. HONEY BUN CAKE
Mix the above well. Pour 1/2 of this mixture into a greased and floured 9"x13"x2" cake pan. Mix brown sugar, cinnamon and pecans. Spread ...
29. HONEY BUN CAKE
In large mixing bowl combine cake mix, eggs, oil, and sour cream following cake mix package directions. Pour half of mixture into a greased ...
30. STICKY BUNS
Put in saucepan. Heat until butter melts. Place mixture in bottom of 9x13 inch pan. Sprinkle 1 cup chopped pecans on top and then place 3 ...
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