Results 21 - 30 of 30 for vegetable lasagna white sauce

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Prepare white sauce. Rinse frozen spinach under ... Boil and stir 1 minute; cover and keep warm. (If sauce thickens, beat in small amount milk.)

In a wok, add 2 tablespoons of vegetable oil, and 2 tablespoons finely ... chili powder, Worcestershire sauce, ketchup, chili sauce; stir. ... foil dish, spread white sauce, a layer of lasagna noodles, red sauce and ground ... bubbles and lightly browns.

Heat butter in 1 quart ... tsp. pepper 12 lasagna noodles, cooked and drained 3 ... green pepper Prepare white sauce. Rinse frozen spinach under ... 10 minutes before cutting.

In a large skillet, sauté ... in 3/4 cup white sauce into the seafood mixture. Spread ... brown. Let stand for 15 minutes before serving.

Cook lasagna noodles according to package directions, ... stirring constantly, until sauce is thickened and bubbly. Stir in salt, white pepper, and nutmeg; set aside. ... 4 x 3-inch serving.



Cook noodles in 3 quarts ... cold water. Cook vegetables. Drain thoroughly. To make sauce, in a saucepan, combine ... for 25 minutes. Serves 9.

1. Cook spinach, mushrooms, onions ... together the cheeses, vegetables and vegetable mixture. Simmer the tomato sauce and spices for 10 minutes. ... 180 calories per cup.

Blend together cheeses and eggs. ... cheese mixture. Steam vegetables until slightly underdone. Spray pan ... top with tomato sauce. Preheat oven to 375 ... 180 calories per cup.

(Make 2 while you're at ... tender. Add tomato sauces and paste. Stir thoroughly and ... cool while preparing white sauce. Beat egg whites until ... salad and garlic bread.

Mix all ingredients in a ... amount of tomato sauce to drained meat when complete. ... all of the vegetables for the sauce except tomatoes. ... 1/2 to 2 hours.

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