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Results 21 - 30 of 79 for veal stew
In a large flame-proof casserole, ... paprika, salt, and veal, combine the mixture well, ... and bake the stew, stirring occasionally, for 30 ... until thickened. Serves 6.
Saute onions and garlic in ... set aside. Cut veal into cubes and season. Cook ... peas to the stew and simmer about 15 minutes. ... and white dry wine.
Combine all ingredients in a 6-quart casserole. Cover and cook 5 to 6 hours at 325°F. After 3 1/2 hours, stir well and continue ...
Brown meat in large pan. ... Before serving, add potatoes, let cook another 20 minutes. Serve with salad and Italian Bread. Good, hearty stew!
25. SUMMER VEAL STEW
Chop onion. Heat oil in ... minutes. Add stock, veal, 1 1/2 teaspoons salt, ... their juice to stew, and cook 15 minutes. Season to taste. Serves 6.
26. SUMMER VEAL STEW
Chop onion. Heat oil in ... soft. Add stock, veal, 1 1/2 teaspoons salt, ... with juice to stew and cook 15 minutes. Taste ... and pepper if needed.
27. SUMMER VEAL STEW
Chop onion. Heat oil in ... minutes. Add stock, veal, 1 1/2 teaspoon salt, ... their juice to stew, and cook 15 minutes. Season to taste. Serves 6.
28. VEAL STEW
Saute shallot in pan with ... heat. Add the veal and brown on all sides. ... is completed. If you use fresh peas, calculate 15 or more minutes.
29. VEAL STEW
Pour wine and olive oil ... pot. Add the veal pieces. Using medium- high heat, ... and cook until tender. Remove from heat and serve. Makes 4-6.
30. ROAST VEAL STEW
Peel carrots and cut into ... cooking spray. Place veal in center. Arrange vegetables around. ... stir veal and baste with pan juices. Serves 2.
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