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using stouffer spinach souffle
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using stouffer spinach souffle
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21.
QUICHE
Ingredients: 6 (crumbs .. crust ...)
22.
STUFFED MUSHROOMS
Heat
Stouffer
's
spinach souffle
until soft. Add the cheese ... microwave until warmed through, about 6 to 8 minutes on high if they are refrigerated.
Ingredients: 5 (crumbs .. mushrooms .. souffle ...)
23.
QUICHE
Mix all and put into pie shell. Bake at 400 degrees for 25 to 30 minutes.
Ingredients: 8 (cheese .. eggs .. milk ...)
24.
LASAGNA
SAUCE: Combine sauce ingredients and ... egg, Ricotta and
spinach souffle
. Preheat oven to 350 ... minutes. Let stand 30 minutes before serving.
Ingredients: 17 (basil .. cheese .. noodles .. oregano .. sauce ...)
25.
NOODLE SPINACH CASSEROLE
Prepare noodles according to directions. Thaw
spinach souffle
and fold into noodle mixture ... Serves 4-6, but is easily doubled, tripled, etc.
Ingredients: 3 (cheese .. romanoff .. souffle)
26.
STUFFED MUSHROOMS
Clean mushrooms. Remove and chop ... with the thawed
spinach souffle
. Spoon into mushroom caps. ... refrigerated, and then broiled at last minute.
Ingredients: 5 (bacon .. mushrooms .. onion ...)
27.
STUFFED PEPPERS
Slice all the peppers long-ways. ... dry mustard into
spinach souffle
. Fill all the peppers. ... on top. Always a "hit" and not overly filling.
Ingredients: 6 (mustard .. souffle ...)
28.
MAGIC PAN SCALLOP SHELLS
Saute mushrooms, sliced with chopped ... 2 packages defrosted
spinach souffle
. Season with salt and ... 20 to 30 minutes until brown and bubbly.
Ingredients: 7 (cheese .. lg. .. mushrooms ...)
29.
STUFFED ARTICHOKE BOTTOMS
Marinate artichokes overnight in the ... Fill with the
spinach
and top with the bread ... uncovered, at 400 degrees for 20 minutes. Serves 6 to 8.
Ingredients: 4
30.
STUFFED SPINACH SHELLS
About 1 1/2 hours before, prepare
spinach souffle
. Prepare macaroni according to ... for 30 minutes. These shells freeze well without the sauce.
Ingredients: 5 (cheese .. sauce .. shells .. souffle ...)
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