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unsalted pretzels
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unsalted pretzels
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21.
STRAWBERRY PRETZEL SALAD
Cream 3 tablespoons sugar and butter together. Add crushed
pretzels
and salt. Mix well and ... cream cheese layer. Chill. May be made a day ahead.
Ingredients: 8 (cheese .. jello .. salt .. strawberries .. sugar ...)
22.
STRAWBERRY PRETZEL SALAD
In a 9 x 13 inch pan bake crushed
pretzels
3/4 teaspoon sugar and butter ... Pour over cream cheese mixture and refrigerate. Keep in refrigerator.
Ingredients: 9 (cheese .. jello .. pretzels .. strawberries .. sugar ...)
23.
PARTY PRETZELS
Mix all ingredients together and bake at 300 degrees for 10 minutes.
Ingredients: 6 (oil .. packet .. pretzels ...)
24.
PRETZEL SALAD
Mix
pretzels
, butter and 3 tablespoons ... cheese mixture. Refrigerate until set. (May substitute cherries, blueberries, etc. for strawberries).
Ingredients: 9 (jello .. sugar .. whip ...)
25.
PRETZEL SALAD
Mix together and spread over ... and spread over
pretzels
. 2 c. pineapple juice ... setting up. Spread over layer. Set 4 hours before serving.
Ingredients: 3 (sugar ...)
26.
PRETZEL SALAD
Mix first 3 ingredients together ... spread on cooled
pretzel
crust. Dissolve Jello in hot ... sprinkle some fine
pretzel
crumbs on top. Refrigerate.
Ingredients: 9 (jello .. strawberries .. sugar .. top ...)
27.
PRETZEL SALAD
Mix and press in bottom ... and spread over
pretzels
. Dissolve 2 small packages ... thawed. Pour over cream cheese mixture layer and refrigerate.
Ingredients: 6 (cheese .. pretzels .. sugar .. whip ...)
28.
PRETZEL SALAD
Mix together. Bake in 13 ... Whip. Spread on
pretzels
. 2 c. hot water ... orange; and 3 ounce lemon Jello, 3 ounce orange Jello and sliced peaches.
Ingredients: 3 (pretzels .. sugar ...)
29.
GARLIC PRETZELS
Break
pretzels
into bite size pieces. Mix ... Place
pretzels
on cookie sheet lined with aluminum foil. Bake at 350 degrees for 7 to 9 minutes.
Ingredients: 6 (dip .. oil .. pretzels ...)
30.
MOHLERS PRETZELS
Break
pretzels
. Put in open roaster. ... and mix in onion soup mix. Pour over
pretzels
and bake at 250 degrees for 1 hour. Stir every 10 minutes.
Ingredients: 3
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