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Results 21 - 30 of 41 for underwood deviled ham
Roll deviled ham into ball. Place in freezer ... Blend cream cheeses together. Form a cream cheese ball around ham. Roll in grated cheddar cheese.
Combine all ingredients except pecans. Shape mixture into a ball. Chill. Roll in chopped nuts. Serve with crackers. Makes 1 (2 cups) cheese ...
23. DEVILED HAM BALL
Soften cream cheese. Mix with deviled ham. Refrigerate until it can be formed into a ball, then roll in parsley. Serve with crackers.
Wash mushrooms, remove stem. Chop stems fine, mix with deviled ham, onion, steak sauce and ... Melba toast rounds. Makes 24 stuffed mushrooms.
In a medium bowl, combine all ingredients except nuts. Chill until slightly firm. Form into desired shape, and garnish with nuts; radish ...
26. DEVILED HAM DIP
Mix together, chill, and serve with fresh vegetables, such as green pepper strips, celery and carrot sticks, cauliflowerlets, etc.
27. SAUERKRAUT BALLS
Melt Crisco. Brown onions. Add ham and garlic. Stir in flour. ... fat until brown can be frozen and reheated as needed. Approximately 60 balls.
28. SAUERKRAUT BALLS
In large skillet, in oil brown onion; add ham and brown. Stir in flour; ... parsley. Cook 5 minutes more; should be stiff. Refrigerate overnight.
In a medium bowl, combine all ingredients except peanuts. Refrigerate until firm enough to handle. Form into a ball and roll in peanuts. ...
In a medium bowl, combine all ingredients except sunflower seeds. Refrigerate until firm enough to handle. Form into a ball and roll in ...
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