Cook pasta as directed; drain. Rinse with ... pasta, oil mixture, turkey and scallions; toss to coat. ... seeds. Store leftover salad in refrigerator. Makes 14 cups or 8 servings.
Cook pasta according to directions until barely ... mix in julienne turkey, diced peppers and olives. ... lettuce leaves. Pile salad in center of lettuce. Garnish ... tomato wedges. Serves 6.