Results 21 - 27 of 27 for top rib roast

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1. A pocket for stuffing ... without tearing through top or bottom layers of meat. ... fat over veal. Roast uncovered for about 25 minutes, ... near the back ribs can be pierced easily with ... in a heated sauceboat.

Brown pork and beef slowly ... around and on top of roasts. Heat to boiling, then ... smooth paste. Stir into liquid. Cook until gravy thickens.

Remove stems from 10 mushrooms, ... Trim fat off roast; cut meat in half ... of pastry rectangle. Top with piece of meat. Sprinkle ... in the recipe above.

Request a top-quality U.S. Prime strip loin ... hot, put the roast in the pan and bake ... vegetables. Strain the juices and serve them with the meat.

Pre-heat oven to 325 degrees. ... in bag on top of vegetables. Combine melted butter, ... minutes, until juices run clear. Makes about four servings.

Preheat oven to 325 degrees. ... and garlic; place roast on top. Brush roast with oil; ... desired, garnish with oregano sprig. Makes 8 servings.

Preheat oven to 325 degrees. In roast pan place water, roast. Sprinkle onion soup over top. Pour celery soup (condensed) ... minutes. Serve on platter.

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