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tomato fondue
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tomato fondue
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21.
CHILI CON QUESO FONDUE
Saute onions in oil until limp. Add chopped tomatoes. Cook until most of liquid is absorbed. Add remaining ingredients. heat until cheese ...
Ingredients: 8 (olives .. pieces ...)
22.
FONDUE ITALIANO
In a saucepan brown ground ... sauce mix and
tomato
sauce. Add cheese gradually. Stir ... bubbly. Put in
fondue
pot. Serves 6. Serve with ...
fondue
swirling to coat.
Ingredients: 7 (beef .. chianti .. cornstarch .. sauce ...)
23.
PIZZA FONDUE
Cut
tomato
wedges into small pieces; place ... Bite-sized meatballs, partially cooked cauliflower, French bread chunks, corn chips, and mushrooms.
Ingredients: 12 (basil .. cheese .. onion .. oregano .. salt .. sauce ...)
24.
CLAM FONDUE
Melt cheese, add clams and garlic powder, stir. Add dried tomatoes. Keep warm in
fondue
pot. Dunk bread in cheese. Great party snack.
Ingredients: 5 (crackers .. spread ...)
25.
FONDUE
Mix. Brown and drain meat add to other ingredients. Place in
fondue
pot serve with nacho chips or with bread sticks.
Ingredients: 3 (soup ...)
26.
HOT FONDUE DIP
In top of double boiler over boiling water, combine cheeses. Stir until smooth. Add remaining ingredients.
Ingredients: 7 (beef .. cheese .. salt .. sauce ...)
27.
MEXICAN FONDUE
Combine everything and heat to melt cheese. Gets spicier with age!
Ingredients: 3 (cheese .. chilies .. tomatoes)
28.
ITALIAN STYLE FONDUE
In a frying pan, melt ... needed to thin. Transfer to
fondue
pot. Cube French bread. Dip. Serves 6. Crock pot may be used to cook and serve in.
Ingredients: 12 (basil .. bread .. cheese .. cornstarch .. milk ...)
29.
MEXICAN CHEESE FONDUE
Combine Velveeta cheese and canned green chilis and tomatoes in a microwaveable dish. Cook on medium heat in microwave for 10 minutes. ...
Ingredients: 3 (cheese .. chips .. tomatoes)
30.
FONDUE WIENERS
Mix ingredients in large saucepan and bring to a boil stirring constantly. Reduce heat to simmer and drop in wieners.
Ingredients: 5 (preserves .. sauce .. thirds .. wieners ...)
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