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Results 21 - 30 of 135 for thyme lamb
Have your butcher bone the leg of lamb, pull the pork tenderloin ... paste, water, marjoram, thyme, rosemary, wine and chicken ... jelly in the middle.
Mix lemon juice, grated onion, ... chili powder, cumin, thyme, and seasoned pepper. Pour over lamb in a large shallow dish ... basting occasionally with marinade.
In a large baking dish ... pepper to taste. With slotted spoon divide lamb into soup bowls. Discard bone and peppercorns. Ladle soup over meat.
Cut lamb in small pieces (1 1/2"), ... salt, pepper, onion, thyme, garlic and curry. Let ... thickened. Serve with cooked rice. Makes 6 servings.
Make a sauce by combining ... ginger, bay leaf, thyme, sage, marjoram, soy sauce, ... inch slits in lamb and rub sauce thoroughly into ... per pound. Serves 6.
Lay lamb out flat. Cut to open ... Season liberally with spices and herbs. Roast in 375 degree oven for 1 1/2 hours. Cut in 1-inch thick slices.
or 2 teaspoons salt and ... Rub spices in lamb. Put lamb in small ... good 3 hours for a 4 pound roast. Baste meat occasionally during cooking.
28. EAST WEST LAMB
Trim roast, wipe with dry ... in slits. Rub lamb with sage and thyme. Place in oven bag. ... per pound. Skim off fat and serve juices on side.
With small knife, make incisions ... of garlic into lamb. Rub salt, pepper, oregano, and thyme. Roast at 425 degrees ... bake 15 minutes longer.
30. IRISH LAMB STEW
Cut the lamb into slices or cubes. Peel ... the parsley and thyme together. Butter a casserole. Arrange ... are thickened. Garnish with parsley.
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