Results 21 - 30 of 146 for thighs drumstick

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1. Boil chicken in slightly, salty water. Allow sufficient time for cooking to remove chicken off bones easily. Don't over cook or boil. ...

1. In pie plate with fork, combine flour, salt and pepper. In small bowl pour buttermilk. Dip chicken in buttermilk; roll in flour mixture ...

Blend flour, salt, pepper and oregano. Set aside 1 tablespoon of flour mix. Coat chicken with rest of mix in heavy skillet or electric fry ...

For sauce, in a small mixing bowl, stir together lime peel, lime juice, cooking oil, thyme, pepper and garlic salt; set aside. Place ...

Wash chicken and remove skin. Place in a cooking pan lined with tin foil. Sprinkle salt, pepper, garlic and paprika on both sides. Add ...



In food processor container, place bread, cilantro, cornmeal, pinenuts, garlic, cumin, oregano, 1/4 teaspoon salt, cayenne pepper and ...

Mix last 4 ingredients together for marinade; add chicken. Refrigerate 4 hours or overnight. Bake in marinade at 350 degrees 1 1/2 hours, ...

Brown chicken, in hot oil; sprinkle with a little salt, pepper and paprika. Season ground beef with 1/2 teaspoon salt and dash pepper; ...

Place chicken pieces in shallow buttered baking dish. Blend together jam, salad dressing and dry onion soup mix; pour over chicken, turning ...

Brush chicken with butter then coat with flour seasoned with salt & pepper. Put skin side down on lightly oiled foil lined pan and bake in ...

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