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Results 21 - 30 of 49 for swedish rice
Combine egg, beef, rice, onion, parsley, salt, nutmeg, ... minutes, basting occasionally. Garnish with chopped parsley, if desired. Makes 6 servings.
Bring water to a boil; add rice and salt. Reduce heat and ... mixture. Brown in 350 degree oven for 15 minutes. Good warm or cold. Serves 8 to 10.
Cook rice, milk, and salt in ... and add to juice. Cook until thick, add lemon juice. Pour over thawed fruit and place in center of rice ring.
Combine beef, rice, egg, onion, parsley, salt, ... and simmer 10 to 15 minutes. Garnish with more fresh chopped parsley, if desired. Serves 6.
Boil 1 cup rice in 6 cups water until ... pan and cover with meringue made of egg whites and sugar. Bake in 350 degree oven until light brown.
Bring milk, sugar, and cooked rice to a boil; add unflavored ... and clear. Strain if desired. Chill. Makes 1 1/3 cups. Serve over molded rice.
Set oven at 350 degrees. ... sugar, salt and rice and mix well. Butter a ... sauce or lingonberries (available in Scandinavian specialty stores).
Mix ground chuck, egg, salt ... and cover pan. Cook 40 minutes or so. Serve over rice. (Can add canned mushrooms at the end, if family desires.)
Mix together in a large oven bowl. Bake in 325 degree oven for 2-2 1/2 hours. Stir every 1/2 hour. Delicious. We always make this during ...
In large saucepan, cook rice in 2 cups water and ... 1/3 cup sugar. Spread over pudding. Bake at 400 degrees for 3 or 4 minutes or until browned.
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