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Results 21 - 30 of 31 for summer slush
Boil water and honey and cool completely. Add the rest of the ingredients. Freeze in a 5 quart pail. Stir after 2 to 3 hours. When frozen, ...
22. SUMMER SLUSH
Boil water and sugar until sugar dissolves. Cool. Add pineapple juice, orange juice and lemonade. Freeze in an ice cream bucket. Stir a ...
Mix juices together in ice cream pail. Set aside. Bring water and sugar to boil until sugar dissolves. Mix sugar water with juices. Mix ...
24. SUMMER SLUSH
Combine first 4 ingredients and freeze for 3 days. To serve, half fill glasses with slush and top with Ginger ale. Serve with a straw.
25. SUMMER SLUSH
Add water to make 2 gallons; mix and freeze.
26. SUMMER SLUSH
Heat until sugar dissolves. 1 (12 oz.) orange juice 2 (12 oz.) frozen lemonade Mix and freeze in 5 quart pail. Stir before final freeze. ...
27. SUMMER SLUSH
Add water to make 2 gallons. Mix all ingredients in a large bowl and freeze.
28. SUMMER SLUSH
Mix all of the ingredients ... Stir well. Freeze to slush stage. Keeps well. May be used as appetizer or in place of beverage. Yield: 15 servings.
29. SUMMER SLUSH
Add water to make 2 ... all ingredients in a large container. Freeze until slush and serve. Great for another day too! Just use what you need!
30. SUMMER SLUSH
Add water to make 2 gallons. Mix all ingredients in a Tupperware Giant Canister and freeze.
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