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stuffed zucchini bacon
Results
21 - 29
of
29
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stuffed zucchini bacon
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21.
SPINACH-STUFFED ZUCCHINI
Trim off ends of
zucchini
; cook, whole, in boiling ... shells. Top with cheese and
bacon
. Bake in 350 degree oven for 15-20 minutes. Serves 6.
Ingredients: 6 (cheese .. flour .. milk .. zucchini ...)
22.
VEGETABLE STUFFED ZUCCHINI
Cut
zucchini
in half lengthwise. Scoop out ... Drain well. Cook
bacon
and onion in skillet until ... 20 minutes or until hot. Makes 6 servings.
Ingredients: 8 (cheese .. corn .. onion .. salt ...)
23.
STUFFED ZUCCHINI
Boil whole
zucchini
8 minutes. Slice in half ... pan. Add parsley,
bacon
, onion and heat until ... bake 30 minutes in a preheated 375 degree oven.
Ingredients: 13 (beef .. cheese .. egg .. ham .. juice .. oil .. onion ...)
24.
ZUCCHINI CASSEROLE
Combine vegetables, butter, soup and water. Prepare stuffing mix with the 1 1/2 cup hot water and layer the combined vegetables with the ...
Ingredients: 10 (carrot .. onion .. soup .. zucchini ...)
25.
STUFFED ZUCCHINI
Cook
zucchini
whole in boiling water about ... shells. Top with
bacon
and cheese. Bake in 350 ... until warm through and cheese melts. Serve hot.
Ingredients: 6 (cheese .. flour .. milk .. zucchini ...)
26.
STUFFED ZUCCHINI
With an apple corer remove insides of
zucchini
, taking care not to ... onion, parsley and
bacon
and brown well. Add tomato ... 30 minutes. Serves 4.
Ingredients: 15 (beef .. cheese .. dry .. egg .. oil .. parsley ...)
27.
BAKED STUFFED ZUCCHINI
Boil
zucchini
about 8 minutes. Cut in ... egg, cheese and
bacon
, salt and pepper to ... of
zucchini
shells (
stuffed
) side by side in ... in 375 degree oven.
Ingredients: 10 (cheese .. egg .. oil .. onion .. parsley .. sauce ...)
28.
COUNTRY FRENCH CHICKEN
Heat oven to 375 degrees. ... 2 pieces of
bacon
on each chicken breast. Pour ... Spoon 1/4 cup sauce over each chicken and serve remaining sauce.
Ingredients: 16 (bacon .. brandy .. cream .. cubes .. flour .. parsley ...)
29.
STUFFED ZUCCHINI
Fry
bacon
, drain and crumble. Saute ... with cracker mixture. Fill squash with mixture. Brush with butter. Bake 20 to 30 minutes at 350 degrees.
Ingredients: 8 (bacon .. crumbs .. eggs .. zucchini ...)
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