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Results 21 - 30 of 149 for steamed puddings
(Sauce is usually doubled.) Pudding: ... greased pan and steam 30-45 minutes. Done when toothpick ... sauce really makes the dessert delicious.
Grease a 2 pint pudding ... & let pudding steam gently for 4 hours, watching ... make 2 smaller puddings. Keeps up to 3 months in the fridge. Serving Size: 8
Cream butter and sugar. Beat ... on the mold. Steam for 3 hours. Unmold pudding ... double boiler until clear. Then add butter, vinegar and vanilla.
Sift flour, spices, soda and ... with foil and steam in boiling water for 2 ... or foil. To sour milk, add 1 tablespoon vinegar to 1/2 cup milk.
Grease 4 large or 6 ... than 2/3 full). Steam until done. Serve warm with ... water. Beat in lemon juice and butter. Serve warm over puddings.
Sift together the flour and ... about 2 inches. Steam for 1 1/2 hours or ... bowl in the center and fill with vanilla or lemon sauce. Serves 6.
Cream butter and sugar. Add ... Cook in a steam pan covered, with a cloth ... sauce is hot (approximately 15 minutes). Serve sauce over the cake.
Mix all together except bread ... double boiler and steam for 2 hours. Sauce for ... whipped cream. Add 1 tablespoon rum flavoring (optional).
Add ingredients in order. Mix and steam 2 hours in covered greased pudding mold. Bring ... sugar to a boil. Chill. Add cream. Reheat to serve.
Mix together all ingredients and ... filled with hot water. Steam approximately 1 hour at 350 degrees. Serve with cream or lemon sauce. Serves 5.
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