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Results 21 - 30 of 288 for split pea no salt
This recipe has been handed ... people soak the peas overnight.. this is not necessary. ... the other ingredients, salt and pepper should be added ... to thin. & Cheryl Engel
When cutting up your ham, ... tasty ham and split pea soup! Wash and sort peas. ... meat to soup. Season with salt and pepper. Makes 2 quarts.
Rinse split peas under cold running water; drain. ... remove hock. Cut meat from bone into bite-size pieces. Return to soup. Makes 10 1/2 cups.
1. In a 5 1/2-6 ... leeks, carrots, celery, split peas, water, tarragon, salt, nutmeg and white pepper. ... crisp for dessert. Makes 4 servings.
Combine all ingredients except sauerkraut ... hours or until split peas are tender, adding water as ... sauerkraut and cook for about 10 more minutes.
For 4 servings you will ... leeks, carrots, celery, split peas, water, tarragon, salt, nutmeg and white pepper. ... Cooking time: 2 1/2 to 3 hours.
Cut up stew beef, put ... water, then drain split peas and barley. Add to boiling water with all other ingredients. Bring to boil, simmer 3 hours.
Rich with a harvest of ... leeks, carrots, celery, split peas, water, tarragon, salt, nutmeg and white pepper. ... use only 3 1/2 quarts water.
29. SPLIT PEA SOUP
In a dutch oven or ... Add broth and split peas. Bring to a boil. ... bowls and garnish with bacon and croutons. Mix all ingredients together.
Combine all the ingredients in ... or until the split peas are tender. Remove ham bone. Slice meat off the bone and return the meat to the pot.
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