Preheat oven to 350°F. In ... with mixer, mix cream cheeses, sugar and vanilla until ... serving, spread dairy sour cream over cake. Top with strawberries and drizzle with jam.
Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into ... fresh strawberries if desired.
Blend first two ingredients at ... smooth. Add dairy sour cream and vanilla. Fold in Cool ... hours. Before serving, top with fruit topping (I like sliced strawberries in ... or any flavored Liqueur.
Position racks in center and ... medium-high speed, beat cream cheese and remaining sugar until fluffy. Beat in sour cream, egg whites, egg, flour ... chocolate batter on top, swirl. Repeat. Bake 1 ... remove side of pan.
My mother would prepare this lemon cheesecake the day before. Family and ... very smooth. Add cream cheese and beat until smooth. ... Cool completely. Combine sour cream and sugar and spread ... 12 hours. Serve cold.
In a large bowl, combine ... combine ingredients for topping. Bring to a boil; ... Spread topping over cheesecake. Refrigerate for at least 2 hours before serving.
In bowl, beat butter and ... to cool. Beat cream cheese and sugar, add eggs, ... baked and cool, top with sour cream, sugar and vanilla which ... minutes at 350 degrees.
Blend graham cracker crumbs, sugar ... pan. Mix softened cream cheese and sugar for 3 ... before finishing with sour cream topping. Blend sour cream, sugar ... together. Pour on top of cooled cheesecake. Return to 300°F oven for 10 more minutes.
For crust: Preheat oven to ... minutes before adding topping. Keep oven on at ... ingredients. Spread over cheesecake. Bake 10 minutes. Let ... 3 hours before serving.