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Results 1 - 10 of 30 for amount salsa
Preheat oven to 425°F. Pour ... in eggs, then salsa. Add 1/4 tsp onion ... more minutes (until cheese melts). Eat with sour cream and salsa! .
Wash tomatoes, dip in boiling water for 30 to 60 seconds or until skins split and then dip into cold water. Slip off skins, remove cores ...
Or use a good poultry ... to make the salsa, dice cucumber (seeded), tomato ... enjoy! Also great with a side dish of Homemade Garlic Potato Fries.
Yummy, and low-fat!! EVERYONE LOVES ... less use mild salsa. Mix cream cheese, dairy ... Chill, and serve with baked nachos or saltine crackers.
Preheat oven to 350°F and ... sauté garlic. Add salsa. Simmer for a few ... seasoning, and remaining amount of water. Once liquid has ... cream dollops. Serves 6.
Put small amount of cooking oil in large ... half of the salsa, saving the second part ... ten minutes as it will be lava at this point! & Jaime
Cook down to consistency desired. Put into jars and seal. Place in hot water bath for at least 10 minutes.
8. SALSA VERDE
Mix together and serve with chips. The longer it sits, the hotter it gets!
9. BEAN DIP
Use an 8 or 9 inch pie plate (glass). Microwave on high 5 minutes. Place on low burner 1 minute. Serve with nacho chips.
10. MEXICAN CHICKEN
Lay boned chicken in a ... Mix soups, chili, salsa, and broth. Pour over ... about 1 to 1 1/4 hours. If freezing, thaw in refrigerator, then bake.
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