| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 94 for soft shell tacos
Preheat oven to 350°F. Grease a 9x13 pan Mix chicken and 1 cup cheese. Roll up in tortillas and place in pan. In a sauce pan, melt butter, ...
Drape the soft tortilla shells over two wires of your ... till golden. Voila, square bottom taco shells. They will stand up as you fill them.
In skillet saute pepper in ... back of package. Add steak - cook until tender. Add tomatoes - simmer. Serve on warmed tortilla shells. Excellent!!
24. BAKED BURRITOS
Brown hamburger and onion. Drain, then add taco mix, tomatoes and tomato sauce. ... degrees for 20 to 25 minutes. Can be served with sour cream.
25. CHICKEN FAJITAS
Marinate chicken strips at least ... heated through. In soft shells, layer 2 or 3 ... Top with lettuce, cheese, salsa, sour cream and tomatoes.
Cut chicken breasts into about ... lettuce, grated cheese, etc., in bowls at table to let each individual build their Fajita just like a taco!
Melt butter in a skillet. ... until melted. Assemble taco shells by evenly distributing crab (first ... center and topping with second mixture.
Brown meat and drain. Add ... Add soups and taco sauce. Mix well on low ... 5 or more shells in half, or to fit ... about 10 minutes, then serve.
29. CHICKEN TACOS
Top with shredded cheddar cheese, ... low heat; add taco mix and simmer 5 minutes. Fill taco shells with beans and chicken mixture; top with remaining ingredients.
Mix all ingredients together and spread on taco shells. Roll up, refrigerate and slice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables