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Results 21 - 30 of 108 for snicker doodles
21. SNICKER DOODLES
Mix shortening, sugar and eggs thoroughly. Blend flour, cream of tartar, soda and salt. Stir into shortening mixture. Shape dough into ...
Sift together flour, baking soda, salt, and cream of tartar; set aside for later. Cream shortening and 1 1/2 cups sugar thoroughly. Add ...
Chill dough. Roll into balls. Roll in mixture of sugar and cinnamon. Bake at 370 degrees until very light brown, 5-8 minutes.
24. SNICKER DOODLES
Heat oven to 375 degrees. Mix shortening, butter, sugar and eggs thoroughly. Sift flour, cream of tartar, soda and salt. Add to mixture. ...
Mix and drop by small balls in 1 teaspoon cinnamon and 1 cup sugar. Bake 375 degrees for 10 minutes.
26. SNICKER DOODLES
In a large mixing bowl, cream the 3/4 cup sugar and the butter with a spoon. Beat in egg and vanilla. In a small bowl, stir together flour, ...
27. SNICKER DOODLES
Cream together shortening, sugar and eggs. In another bowl, sift flour, cream of tartar, and soda. Add to above mixture then roll into ...
Mix well. Drop by teaspoon on ungreased baking sheet. Mash with fork dipped in water. Bake 10-12 minutes at 350 degrees.
Mix. Make into small balls (about size of a walnut) and roll into cinnamon and sugar mixture. Bake in 400 degree oven 8 to 10 minutes. Put ...
Cream the first 4 ingredients. Mix in the last 4 ingredients. Refrigerate for approximately one hour. Form into small balls and roll in ...
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