| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 38 for slow barbecue ribs
Place ribs in a 5 quart slow cooker. Combine all ingredients and ... cooker. Cover. Set to cook for 6 or 7 hours or until ribs are nice and tender.
Dredge ribs in flour, salt and pepper. Brown well. Layer onions, ribs and liquid. Cook on low 8-10 hours or high 4-6 hours.
Very delicious! and fall apart tender. Prepare short ribs by placing in Crock-Pot, Cover ... with the remaining barbecue sauce, and finish cooking.
Par boil ribs. Rinse and set aside. ... Cook 3 to 5 hours on HIGH. Be creative and if you think an addition will add flavor, go for it. Enjoy!
Preheat oven 250°F. Melt butter ... using). Spread over ribs. Bake for 3 1/2 ... adding sauces. Combine barbecue sauce and Duck sauce. Spread ... ribs, serve and enjoy!
Delicious fall-off-the-bone ribs with a lovely garlicky flavor. ... over ribs. Set slow cooker on LOW for about ... people (or 2 hungry people!)
Combine ingredients in saucepan; bring to boil. Pour over meat. You can sprinkle a little lemon juice over meat before adding sauce.
Broil ribs 20 minutes each side. Slice ... 2 cups smoked barbecue sauce. Chop onion and mash ... pot. Stir. Simmer low 6-8 hours or high 3 hours.
Pour beans into crock pot. Place raw pork on top of beans. Cover with barbecue sauce. Cook overnight (8 hours) over low.
Bake ribs at 350 degrees for 1 ... ingredients in crockpot, stir to mix. Add ribs. Cover and cook overnight or on low for 8 hours. Serve over rice.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables