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Results 21 - 30 of 651 for shortbread
In a large mixing bowl, cream butter and sugar together and beat in extract. Gradually add flour until dough forms a ball. Cover and ...
Using a heavy-duty mixer, beat butter on medium speed until light and fluffy. Gradually add dry ingredients, beating constantly until well ...
Place room temperature butter in large mixing bowl. Add sugar and cream together. Fold in egg yolk until mixed well. Add flour, about 1 cup ...
Cream butter and sugar add salt, flour and knead together when mixture cracks it is right roll out 1/4 inch thick and cut with cookie ...
Preheat oven to 350°F. Blend ... secret of good shortbread cookies is in hand blending. ... minutes. Remove immediately to wire rack to cool.
Grease 8" round cake pan. Line bottom with wax or parchment paper. Cream butter until fluffy, but not too much. Mix in both types of sugar, ...
27. PLAIN SHORTBREAD
Cream the butter and sugar, then add the flour. Roll the dough into a ball using your hands. Roll out and cut with a cookie cutter. Bake on ...
This recipe has been passed ... no real Scotch shortbread made with powdered sugar. Whip ... The secret of this shortbread is in the kneading.
In mixer bowl, cream butter ... but pliable. Spray shortbread mold with vegetable shortening. Press ... Cut into wedges. Makes one shortbread.
Beat until fluffy. Add 3 cups flour. Mix well and drop by spoonfuls onto cookie sheet. Bake at 325 degrees for 15 minutes.
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