Results 21 - 30 of 349 for scones milk

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21. SCONES
Combine dry ingredients in a ... butter and sugar. Add egg, alternating with mixed dry ingredients with milk. Bake at 450°F 15 minutes. . BRADY

1) Preheat oven to 400°F. ... separate bowl, whisk milk and egg. Gradually add to ... minutes, or until golden brown. Makes approximately 1 dozen.

Preheat oven to 425 degrees. ... and brush with milk. Bake 10 to 12 minutes or until scones are well risen and golden. ... 16 (2 1/2") scones.

Preheat oven to 200 degrees ... bread crumbs. Add milk and vanilla bean seeds, and ... minutes, or until scones have risen and tops are ... time - 12 mintues

Preheat oven to 450°F. In ... second bowl, combine milk and egg. Gently incooperate the ... lemon curd or strawberry jam. Great for leftovers too.



Preheat oven to 425 degrees. ... stirring constantly. Spoon scone topping into 6 mounds on ... bowl. Add oil, milk and egg. Stir until well blended.

Preheat oven to 400 degrees. ... tops with additional milk and sprinkle with sugar. Place scones, 2 inches apart, on ... golden brown. Serve hot.

Combine all ingredients in a ... lightly. Add the milk gradually until the dough can ... 425 degrees for 15 to 18 minutes. This makes a dozen.

Heat oven to 400 degrees. ... tablespoons sugar. Pour milk into measuring cup. Add the ... until golden. Serve scones immediately with butter or jam and cream. Makes 12 scones.

Grease large cookie sheet. In ... 1 tablespoon. Stir milk into remaining beaten eggs. Stir ... degrees) for 10 to 15 minutes or until lightly brown.

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