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Results 21 - 30 of 48 for sauteed steak
I have only used this recipe with venison steaks; it disguises the gamey ... olive oil to saute bacon. Remove bacon. Saute beef ... rice. Decorate with parsley.
Combine cheese, mushrooms, parsley, oregano, ... additional egg. Spread steak out. Sprinkle salt, pepper, and ... degrees for about 1 hour, covered.
23. BEEF BURGUNDY
In large baking dish, place meat, onions and thyme. Pour wine and 1 cup of bouillon over meat. Cover and bake at 325 degrees for 3 hours. ...
Stuff sirloin roast with garlic ... strip of bacon, sauteed onion, Swiss cheese, lettuce and tomato. Spoon warm au jus over sandwich and serve.
Melt butter and oil together in large skillet. Add ham, saute about 5 minutes. Add potatoes ... Saute until browned (about 10 minutes). Serves 4.
Score flank steak in side only. Braise steak ... butter, cheese and crab mixture. Roll jelly style. Bake at 350 degrees until done about 45 minutes.
Place beef in a glass ... are tender. Keep sauteed vegetables warm. Heat reserved beef ... grams. Fat: 12 grams. (275 of the calories from fat).
28. PEPPER STEAK
Thinly slice steak across the grain into 1 ... cornstarch until you have the amount and thickness of gravy desired. Serve over rice. Serves 4-6.
29. FAJITA
Mariande: Mix lemon and lime ... serve: Place meat, sauteed onions and peppers on a ... bottom to center to form a pocket. Eat and enjoy. Serves 4.
30. FAJITAS
Pierce steak all over with fork. Combine ... thin slices. Roll in warm tortillas with green pepper, onion and choice of other toppings. Serves 6.
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