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Results 21 - 30 of 39 for sauteed cabbage
Mix ground meat, rice, onion, ... and pepper. Place cabbage into a kettle of boiling ... (NOTE: If using raw rice, let rolls cook a little longer).
Mix sauerkraut, sauteed onion and either brown sugar ... core and steam cabbage just until leaves are no ... another 30 minutes or until done.
Saute the bacon bits until almost ... crisp. Add the cabbage and water, sugar, salt and ... about 20 minutes until cabbage is done. Stir often.
Cook cabbage in small amount of water ... bacon is crisp. Combine cabbage, brown sugar, bacon, and onion. Cook for 10 minutes, stirring often.
Combine hamburger, rice, eggs, salt, pepper, garlic, sauteed onion, and parsley. Soften cabbage leaves in boiling water and ... 10 large stuffed rolls.
Simmer together: Celery salt Allspice ... Stuff and roll cabbage leaves. 2. Place in large ... minutes more. 7. Serve rolls and sauce over noodles.
Pre-fry meats. Drain rice but ... with onion after sauteed. Put in large bowl ... mix well. Wilt cabbage leaves: In large bowl break ... bottom. Layer stuffed. 48 rolls
Mix ground beef, onion, egg, ... minutes. Add shredded cabbage and simmer an additional 25 ... desired softness. This is very good over rice pilaf.
Core cabbage and boil in just enough ... burning. Cover with extra leaves. Bake at 350 degrees for 1 1/2 to 2 hours. Be sure to check for doneness.
30. RED CABBAGE
Cook above ingredients until cabbage is tender. Add a little sugar and vinegar to taste.
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