In a large skillet, saute the onions and green peppers until tender. Add to this the French-style green beans, garlic powder, and salt ... be served over rice.
Saute onion in butter until golden brown. Cut beans in 2 inch lengths. Add ... constantly, until bright green. Add remaining ingredients and ... are tender. Serves 4-6.
Steam green beans until just done. They should ... completely. Pour Dijon sauce over beans and toss. Sprinkle toasted almonds over top; serve. Serves 4.