Results 21 - 30 of 1,230 for sauerkraut

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Heat olive oil in a ... Add the rinsed sauerkraut and 8 oz. (1 cup) ... browned pork chops on top and simmer for 18-20 minutes and serve. Enjoy!

Put all ingredients into saucepan, simmer over low heat for 1 hour.

Great Main Dish for Autumn ... half-cup of the sauerkraut in small food processor or ... used for gravy, e.g. if desired for noodles or potatoes.

Drain sauerkraut and rinse well. Add sugar, ... well and keep refrigerated. Stir occasionally. Note: Gets better with age, about 3 to 7 days.

Simple but tasty! Cut onion ... ingredients (except the sauerkraut) in Crock-Pot. Brown pork ... Serve on top of mashed potatoes or dumplings.



This recipe has been handed ... the soups and sauerkraut already are salty. Drain sauerkraut ... Variation: May also be cooked in a slow cooker.

In a heavy skillet, brown ... lid, place the sauerkraut on the bottom, then arrange ... good hot or cold and improves in flavor after a few days.

This is an easy and ... use up leftover sauerkraut when you are out of ... bread. Top with heated sauerkraut and second slice of bread. Enjoy!

This is delicious when served ... butter. Drain the sauerkraut and layer in a 9x13-inch ... potatoes should be a soft to medium brown). ENJOY!!

36% calorie reduction from traditional recipe. Combine first five ingredients. Mix oil, vinegar and Equal® in a separate container. Pour ...

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