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Results 21 - 30 of 31 for sauce for sauerkraut balls
Mix well. Form into 1 1/2 inch balls. Put in large baking ... together: 1 c. sauerkraut 1 can cranberry sauce 1 bottle chili sauce and ... made a day ahead.
22. SAUERKRAUT BALLS
In skillet cook sausage and ... browned. Drain. Add sauerkraut and 2 tablespoons bread crumbs. ... into 3/4 inch balls. Coat with flour. Combine ... Dip in hot sauce: Hot sauce, dill sauce, ... bottled sweet-sour, mustard or curry
Mix meat with eggs, rice ... pepper. Form into balls. To make sauce, sauté onion in oil ... tomato sauce jar, sauerkraut, brown sugar and raisins. ... bake at 325°F for 1 1/2 hours. Lower heat ... for 1 more hour.
Par boil cabbage; set aside ... 2 to 3-inch balls. Wrap turkey balls into ... juice, and tomato sauce. Add meat and cabbage ... tender. Optional: Add sauerkraut to sauce.
In a 4 quart pan, place sauerkraut and ribs. Cover with water, ... pan, make thickening sauce by sauteing chopped onion in ... save potato water for us in the sauerkraut and ... 1/3 cup hot milk.
Have deep stock pot 1/3 ... be shaped into ball. Roll approximately two ounces ... Refrigerate while preparing sauce. Cut flanken into small ... (this is mainly for flavoring and will not be ... medium/high heat. Add sauerkraut and brown sugar and decide ... potatoes or potato dumplings.
27. CABBAGE ROLLS
Mix all ingredients together except ... cabbage leaves. Form balls from hamburger mixture and put ... Cover and bake at 350 degrees until done.
Mix ingredients and shape into approximately 70 balls. Place in pan. Combine sauce ingredients and spread over balls. ... serve in chafing dish.
Mix first 4 ingredients and form meat balls. Brown in skillet. Mix ... and bake at 325 degrees for 3/4 hour. Uncover and bake 30 minutes longer.
Mix beef, eggs, bread crumbs, ... and form into balls. Put in 9x13 inch ... and brown. Mix sauerkraut, cranberry sauce, chili sauce, water and ... hours at 350 degrees.
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