| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 256 for salad dressing sunflower oil
SALAD: In large bowl, combine cabbage, onions, sunflower seeds and almonds. (Set noodles aside.) DRESSING: In blender, combine oil, vinegar, sugar, salt, pepper ... noodles. Toss with salad.
22. ORIENTAL SALAD
Mix dressing ingredients together. Add all salad ingredients together. Amounts depend on ... and add to salad. Really adds a nice crunchy taste.
23. CHINESE COLESLAW
Dressing: Mix; cook on low ... ready to serve. Salad: Mix all but Ramen ... serving, add noodles and dressing. Stir well to cover with dressing.
24. ORIENTAL SLAW
Add noodles just before serving.
Mix dressing. Mix all salad ingredients together and stir in ... NOTE: Noodles are not cooked. Chill for an hour or so before serving. Serves 12.
Mix first 5 ingredients in a large bowl. In a cruet, mix 6 ingredients for dressing. Put dressing on just prior to serving. Makes 8 to 10 servings.
Mix salad ingredients. Add dressing and toss.
Cook the rice according to ... red pepper, tomato, sunflower kernels, and cheese in a ... well. Pour over salad and toss gently. Chill. Serve ... desired. Yield: 8 servings.
29. SUNSHINE SALAD
Wash and tear lettuce. Peel ... items with the dressing. Decorate with the red onion and sprinkle with sunflower seeds. Mix ingredients and chill a couple hours before using. Dress salad just before serving. Leftover dressing keeps for 2 weeks refrigerated.
Do not cook noodles, break up and saute in butter until lightly brown. Add nuts and heat through. Mix with cabbage. Mix about 15 minutes ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables