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Results 21 - 30 of 251 for salad capers
Combine; mix well and set aside. Cover shrimp with boiling water. Add pickling spices and salt. Cover and simmer 5 minutes. Drain and cool ...
Clean endives and take off ... In a large salad bowl, combine the sliced endive, crabmeat, capers, celery, green onions, mustard ... until ready to serve.
Combine all above ingredients. Mix well and set aside. Cover shrimp with boiling water; add pickling spices and salt. Cover and simmer 5 ...
24. PICKLED SHRIMP
Thaw frozen shrimp. Rinse with ... remaining ingredients except salad greens. Mix thoroughly and pour ... Serve on salad greens. Makes 6 servings.
25. PICKLED SHRIMP
2 1/2 pounds uncooked shrimp. ... 1/2 teaspoon salt, capers with juice, celery seed, Tabasco ... covered in refrigerator for at least 24 hours.
Thaw fillets. Cut into serving size portions. Place in shallow baking pan. Combine remaining ingredients, except paprika. Pour sauce over ...
27. PICKLED SHRIMP
Cover shrimp with boiling water; add celery leaves, pickling spices, and 1 1/2 teaspoons salt. Cover and simmer for about 5 minutes. Drain; ...
28. HERB - CURRY DIP
Combine. Blend and chill well. Serve with carrot sticks, celery, cauliflower, green pepper, cucumber, etc.
Thaw frozen shrimp. Combine rice, ... rice ring on salad greens; fill with shrimp, and ... servings. Combine all ingredients; chill. Yield: 2 1/2 cups.
Cook steak in butter and oil over medium high heat. Cook, uncovered, until well browned on both sides and cooked to desired doneness (3 to ...
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