Preheat oven to 375°F. Wash chicken (approx 3-4 lb.) and cut ... Add whole cloves garlic and chopped onion. Measure flour, ... during the cooking. Roast chicken for 50 minutes or ... should be about 160°F.
Preheat oven to 375°F. Wash chicken and cut into quarters. In ... Add whole cloves garlic and chopped onion. Measure flour, ... during the cooking. Roast chicken for 50 minutes or ... should be about 160°F.
Wash bird well inside and ... melted butter. Sprinkle chicken with salt, pepper, garlic powder, onion powder, and finally, ... oven at 325°F. Roast, uncovered, breast side up. ... stuff chicken in advance.
Wash chicken under cold running water and ... green pepper and garlic. Place chicken on top, ... to pan and roast in a preheated 350°F oven ... make a pan gravy.
Preheat oven to 375°F. Blend ... seasoning, finely minced garlic and softened butter. Sprinkle the chicken lightly, all over, with garlic ... and brown the bacon.
Melt butter in a skillet. Add onion, garlic and carrot, cooking til tender. ... casserole dish. Season chicken pieces with salt, pepper and ... directly from the casserole.
Works with all brands of ... Add finely chopped garlic cloves and freshly chopped thyme. ... pepper. Stuff the chicken with this mixture. Sear the ... until done. Serves 4.