Results 21 - 30 of 63 for roasted chicken 350 degrees

Previous  1  2  3  4  5  6  7   Next

Preheat oven to 400 degrees. Remove fat from chicken cavities. Run fingers between breast ... large roasting pan. Roast chickens 15 minutes, then reduce heat to 350 degrees. Add garlic to chicken ... The gravy is unbelievable!

Drop saffron threads into small ... Meanwhile pat the chickens completely dry inside and out ... oven to 400 degrees. Arrange the chickens side ... 1 tablespoon ghee. Roast uncovered in the middle oven ... reduce heat to 350 degrees, and continue roasting the ... lemon wedges. Serves 6-8.

Pour 3/4 cup of the ... packing loosely, Truss chicken; place in roasting pan. ... the lemon juice. Roast in preheated 350 degree oven, basting occasionally with ... bone registers 190 degrees, about 1 1/2 hours. ... bake until heated through.

Remove neck and giblets from chicken. Dry chicken well inside ... stuffing registers 165 degrees. Serve with gravy. Makes ... for crisp, browned skin.

Preheat oven to 250 degrees. Line bottom of roasting ... in garlic. Brush chicken with butter mixture, put chicken ... to 400 degrees. Roast until done, about 1 hour ... minutes. Eat and enjoy.



Preheat oven to 350 degrees. Rub each chicken with 1 tablespoon oil. Rub ... 1/2 teaspoon pepper. Roast chickens until juice run clear ... herbs compliment one another.

Preheat oven to 350 degrees. Wash chicken inside and out, drain, pat ... 400 degrees and roast an additional 20 minutes. Let ... spooned over each portion.

Wash and pat dry the whole chicken. Poke into the cavity: ... 3/4 hours at 350 degrees. Baste with butter often ... minutes, to brown and crisp them.

Coat the chicken pieces with olive oil. Season ... bake at 450 degrees for 30 minutes. Uncover, turn chicken and cook at 350 degrees for 30 minutes more. Roast sliced potatoes in another dish ... but leave out fennel.

Preparing and roasting a turkey ... same as for chicken. If you are buying ... until ready to roast. When you are ready ... will reach 185 degrees F. when it is done. ... juices in the pan.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index