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Results 21 - 30 of 159 for roast nuts
Preheat oven to 350°F. Puree ... mixture. Stir in nuts. Spoon into buttered muffin pans. Bake at 350°F for 25-30 minutes. Makes about 12 muffins.
In medium bowl stir together pimentos, mayonnaise, and sunflower seeds. Add shredded cheese and work together into a uniform paste. Chill ...
Mix all ingredients together and pour into a large casserole. Bake in a 350 degree oven for 30 minutes. Blend steak sauce with 1/2 cup ...
Spray a 9x13-inch pan with non-stick cooking spray (Pam). Spread 1/2 of the peanuts on the bottom. In a large microwaveable mixing bowl ...
25. LENTIL NUT ROAST
Bake in greased pan 45 minutes at 350 degrees.
26. GRAPE NUT ROAST
Mix together and bake in loaf pan for 45 minutes at 350 degrees. Serve with a gravy.
Remove any pinfeathers from the ... roasting pan and roast in a very hot oven, ... tender. Baste every 10 minutes with drippings. Makes 4 servings.
28. CANDIED NUTS
1. Combine sugar, water, cinnamon ... cup. 2. Add nuts all at once; stir quickly ... Store in air tight tin at room temperature for up to 1 month.
Place nuts in 15 1/2 x 10 ... uncovered, stirring occasionally, until golden brown, 8-10 minutes longer. Yield: 10 servings at 255 calories each.
30. EASY NUT BRITTLE
Spray baking sheet and metal ... Stir in mixed nuts. Microwave for 1 to ... pieces and store in tightly covered container. Yield: 1 1/4 pounds.
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