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Results 21 - 30 of 63 for ritz cracker haddock
Spread a couple pats of ... a layer of haddock (1 pound). Spread a can ... butter. Add crushed Ritz crackers to the butter. Add a ... degrees for 35 minutes.
Cut fish in serving sizes. ... cheese over fish. Mix 1/4 cup melted butter and Ritz cracker. Spread over fish. Bake at 350 degrees for 30 minutes.
Soak fish in a little milk first. Place fish skin down with stuffing on top. Bake at 375 degrees for 25 minutes.
Slightly thaw frozen fillets. Place them in a greased 13 x 9 x 2 inch baking dish. Spread with soup. Bake in 375 degree oven for 20 ...
25. SHRIMP BAKE
Preheat oven to 350 degrees. Thaw fillets. Place in greased pan. Spread soup evenly over fish. Bake for 20 minutes. Combine remaining ...
26. HADDOCK BAKE
Place fish in baking dish, ... soup, melted butter mixed with cracker crumbs sprinkled on top. Bake 20 to 30 minutes at 350 degrees. Serves 4.
Spread soup over fish and ... at 375 degrees. Combine butter and seasoning. Mix with cracker crumbs. Sprinkle over fish. Bake 10 more minutes.
In a casserole dish, layer ... butter and crush crackers in butter until it is ... pepper. Top with paprika. Bake at 350 degrees for 30 minutes.
29. BAKED HADDOCK
Spread half of soup in ... onion and garlic salt, saute. Pour over fish. Sprinkle with crushed crackers. Bake, uncovered an additional 30 minutes.
30. BAKED HADDOCK
Mix all ingredients together. If too dry, add more butter. Make pocket in fish fillet and put in stuffing. Spread butter over the top and ...
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