Results 21 - 30 of 440 for rhubarb juice

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Combine flour, sugar, slightly beaten egg yolks, butter, orange juice and rind to rhubarb. Cook over low heat, ... degrees until meringue is brown.

Butter lightly 9x13 inch pan. ... salt; sprinkle over rhubarb and strawberries and toss well. ... Sprinkle with lemon juice and dot with butter. Top ... with vanilla ice cream.

Combine first 8 ingredients in a large bowl, stirring gently. Fit 1 pie crust in a 9 inch pie plate according to directions; spoon fruit ...

Combine apples, rhubarb, 1/2 cup Equal and ... Combine water, lemon juice and lemon peel. Pour over ... until topping is crisp. Makes 6 servings.

In mixing bowl stir together ... baking pan. Combine rhubarb and strawberries in saucepan. Cook 5 minutes. Add lemon juice. Combine sugar and cornstarch. ... minutes. Makes 12-15 servings.



Mix cornstarch and sugar; set aside. Mix strawberries, rhubarb, and lemon juice in a pan. Lightly stir ... hot with a scoop of vanilla ice cream.

Toss bread cubes with butter. ... 1/2 of the rhubarb and 1/2 the other ingredients. ... is cooked and top is crisp and brown. Serve with cream.

Mix flour, salt, sugar, oil ... Let cool. Cook rhubarb and sugar slowly until rhubarb ... cook. Add lemon juice, cool to luke warm. ... whipped topping when served.

Cook the rhubarb and raisins until mushy. Mix ... 12"x15" pan. Sprinkle with white sugar. Bake at 350 degrees for 25 minutes. Cool and cut into bars.

Bring rhubarb, sugar and pineapple to ... wax or seal. Jello should be added to boiling hot rhubarb. Use a large kettle as it boils over easily.

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