Results 21 - 30 of 307 for quiche vegetable

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Prepare crust: Combine flour and ... in 8 inch quiche pan with 3/4 inch sides. ... Stir in cooled vegetables. Pour into prepared crust ... and serve. Serves 6-8.

Cook eggplant, zucchini and onion ... minutes or until vegetables are soft. Put in a ... pie pan or quiche dish. Sprinkle evenly with the ... 15 minutes before serving.

Press excess water out of ... outer edge of quiche. Bake in hot oven ... slightly when quiche is moved slightly. Let stand 10 minutes before serving.

Saute onion in 1/2 cup butter. Mix with all other ingredients. Place in buttered 13x9x2 inch pan. Bake at 350 degrees for 30-35 minutes. ...

You can use frozen or canned mixed vegetable, or put together dibs ... degree oven. Bake quiche at 350 degrees 35 to ... and add to this also.



Mix ingredients well and pour ... be poured over quiche when serving. Optional: Other vegetables such as frozen peas, cauliflower ... carrots may be added.

Partially bake pie shells at 400 degrees for 6 minutes on preheated cookie sheet. Meanwhile, prepare filling in a 10 inch skillet over ...

Cook vegetables as directed, drain. Add cheese ... plates. Pour egg mixture over vegetables and bake at 375 degrees for 35 minutes. Serves: 8 to 10.

Saute onion and garlic until ... Add rest of vegetables, stir fry for 2 ... and sprinkle with cheese. Bake at 325 degrees for 35 to 40 minutes.

Heat oven to 425 degrees. ... slotted spoon, remove vegetables to large bowl. Add ham ... then reduce heat to 350 degrees for 20 to 25 minutes.

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