Pumpkin Roll Cream Cheese Filling - Recipes - Page 3

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Results 21 - 30 of 54 for pumpkin roll cream cheese filling

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21. PUMPKIN AND CREAM CHEESE ROLL - UP

Preheat oven to moderate 375 ... x 1 inch jelly-roll pan. Line with wax paper; ... baking powder, cinnamon, pumpkin pie spice, nutmeg and salt ... cake. Spread with cream cheese filling. Reroll cake. Refrigerate until ... teaspoon vanilla until smooth.

22. PUMPKIN AND CREAM CHEESE ROLL - UP

1. Preheat oven to moderate ... 1 inch jelly roll pan. Line with wax paper; ... baking powder, cinnamon, pumpkin pie spice, nutmeg and salt ... cake. Spread with Cream Cheese Filling. Reroll cake. Refrigerate until ... teaspoon vanilla until smooth.

23. PUMPKIN AND CREAM CHEESE ROLL UP

1. Preheat oven to moderate, ... a 15"x10"x1" jelly roll pan. Line with wax paper, ... fluffy; beat in pumpkin. Stir in sifted dry ... cake. Spread with cream cheese filling. Re-roll cake. Refrigerate until ... teaspoon vanilla until smooth.

24. PUMPKIN AND CREAM CHEESE ROLL - UP

Bake at 375 degrees for ... 1 inch jelly roll pan. Line with wax paper; ... baking powder, cinnamon, pumpkin pie spice, nutmeg and salt ... cake, spread with cream cheese filling. Reroll cake. Refrigerate until ... Beat together until smooth:

25. PUMPKIN AND CREAM CHEESE ROLL-UP

1. Preheat oven to moderate, ... a 15"x10"x1" jelly roll pan. Line with wax paper, ... baking powder, cinnamon, pumpkin pie spice, nutmeg and salt ... cake. Spread with Cream Cheese Filling. Re-roll cake. Refrigerate until ... teaspoon vanilla until smooth.

26. PUMPKIN & CREAM CHEESE ROLL UP

Preheat oven to 375 degrees. ... x 1-inch jelly roll pan lined with waxed paper. ... baking powder, cinnamon, pumpkin pie spice, nutmeg and salt. ... Unroll cake, spread cream cheese filling and reroll cake. Refrigerate. Beat until smooth.

27. PUMPKIN AND CREAM CHEESE ROLL UP

Preheat oven to moderate (375 ... 1 inch jelly roll pan. Line with wax paper; ... baking powder, cinnamon, pumpkin pie spice, nutmeg, and salt ... cake. Spread with Cream Cheese Filling. Reroll cake. Refrigerate until ... teaspoon vanilla until smooth.

28. PUMPKIN CREAM CHEESE ROLL-UP

FILLING: Blend together until smooth. Line a 15x10x1 inch jelly roll pan (cookie sheet) with wax ... fluffy; beat in pumpkin. Stir in dry ingredients ... and spread with cream cheese filling. Re-roll cake. Refrigerate until ready to serve.

29. PUMPKIN AND CREAM CHEESE ROLL

Beat 3 eggs at high ... sugar. Stir in pumpkin and lemon juice. Stir together ... While still hot, roll carefully with towel and refrigerate until cool. Unroll and fill with cream cheese filling; reroll. Filling: Cream all ingredients together.

30. PUMPKIN AND CREAM CHEESE ROLL UP

Preheat oven to 375 degrees. ... 1 inch jelly roll pan. Line with wax paper; ... baking powder, cinnamon, pumpkin pie spice, nutmeg, salt onto ... cake. Spread with cream cheese filling. Roll cake again, refrigerate ... teaspoon vanilla until smooth.

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